EAT
Lemon Poppy Kitchen
What: The just-opened Glassell Park cafe and bakery from the duo behind Anca’s Romanian offers stuffed flatbreads, pastries, and Handsome Coffee Roasters java.
Why: Buttermilk biscuits smeared with organic seasonal preserves (peach habanero, strawberry lemon lavender) — made with love by Katie Kildow of From the Robin’s Nest.
When: Wed.-Sun., 9 a.m.-2 p.m.
Where: 3324 Verdugo Rd., b/t W. Ave. 33 & Arthur St., Glassell Park (323-739-0012).

Copy courtesy of Daily Candy, Los Angeles